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Dipl.oec. Claus Aniballi

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Attraction

Tyrolean wine
contact
Claus Aniballi Claus
Tullenweg 25, 6522 Prutz
+43 664 918 16 01
office@terraaustriacus.at

Similar infrastructures

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Pfunds
Berg im Glas
Barley soup | Graukassuppe | Braised mountain lamb | Egg spaetzle | Beef goulash | Lamb sugo
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Ried
Michael Schöpf
sheep wool factory | sheep wool products | schnapps and liqueur tasting
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Ried
Family Maass
organic farm
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Prutz
Klaudia Kofler
Schnaps | Jam
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Prutz
Candles Harmonie by Margit Stauder Stanglechner
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Pfunds
DIE BERGBRAUER
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Pfunds
family Gotsch
cheese | butter | sausage
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Tösens
Neururer Hans-Peter
schnaps
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